{"id":3099,"date":"2015-09-06T18:36:23","date_gmt":"2015-09-06T17:36:23","guid":{"rendered":"http:\/\/www.thecherryplumkitchen.com\/?page_id=3099"},"modified":"2015-09-06T18:36:23","modified_gmt":"2015-09-06T17:36:23","slug":"mint-sauce","status":"publish","type":"page","link":"https:\/\/www.thecherryplumkitchen.com\/?page_id=3099","title":{"rendered":"Mint Sauce"},"content":{"rendered":"<div class=\"pdfprnt-buttons pdfprnt-buttons-page pdfprnt-top-right\"><a href=\"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fpages%2F3099&print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\" ><img data-recalc-dims=\"1\" decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/www.thecherryplumkitchen.com\/wp-content\/plugins\/pdf-print\/images\/pdf.png?ssl=1\" alt=\"image_pdf\" title=\"View PDF\" \/><\/a><a href=\"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fpages%2F3099&print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\" ><img data-recalc-dims=\"1\" decoding=\"async\" loading=\"lazy\" src=\"https:\/\/i0.wp.com\/www.thecherryplumkitchen.com\/wp-content\/plugins\/pdf-print\/images\/print.png?ssl=1\" alt=\"image_print\" title=\"Print Content\" \/><\/a><\/div><p><em><a href=\"https:\/\/i0.wp.com\/www.thecherryplumkitchen.com\/wp-content\/uploads\/2015\/09\/Mint-Sauce-8-e1441555559768.jpg?ssl=1\"><img data-recalc-dims=\"1\" decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-3085 alignright\" src=\"https:\/\/i0.wp.com\/www.thecherryplumkitchen.com\/wp-content\/uploads\/2015\/09\/Mint-Sauce-8.jpg?resize=300%2C199&#038;ssl=1\" alt=\"Mint Sauce 8\" width=\"300\" height=\"199\" \/><\/a><\/em><em>Serves 4<\/em><\/p>\n<ul>\n<li>3 tablespoons of finely chopped mint, spearmint for preference<\/li>\n<li>1 tablespoon of granulated sugar<\/li>\n<li>2 tablespoons of white wine vinegar<\/li>\n<li>4 tablespoons of boiling water, straight from a kettle<\/li>\n<\/ul>\n<p>Remove the mint leaves from the stalks. Discard the stalks and finely chop the leaves. Place 3 tablespoons in a bowl.<\/p>\n<p>Add 1 tablespoon of granulated sugar and 2 tablespoons of white wine vinegar. Pour over 4 tablespoons of boiling water. Stir until the sugar crystals have dissolved. Taste and adjust to taste with either a little more vinegar or a little more water. Set aside to allows the flavours to harmonise.<\/p>\n<p>Eat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Serves 4 3 tablespoons of finely chopped mint, spearmint for preference 1 tablespoon of granulated sugar 2 tablespoons of white wine vinegar 4 tablespoons of boiling water, straight from a kettle Remove the mint leaves from the stalks. Discard the stalks and finely chop the leaves. Place 3 tablespoons in a bowl. Add 1 tablespoon [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"nf_dc_page":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"full-width-content","footnotes":""},"class_list":["post-3099","page","type-page","status-publish","entry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=\/wp\/v2\/pages\/3099","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3099"}],"version-history":[{"count":1,"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=\/wp\/v2\/pages\/3099\/revisions"}],"predecessor-version":[{"id":3100,"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=\/wp\/v2\/pages\/3099\/revisions\/3100"}],"wp:attachment":[{"href":"https:\/\/www.thecherryplumkitchen.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}